Quick, easy, tasty and gluten-free. Enjoy!FOUR-INGREDIENT PEANUT BUTTER COOKIES
1 cup peanut butter
1 egg
1 cup sugar
1 teaspoon vanilla
- Lightly beat egg in a mixing bowl.
- Add the rest of the ingredients and mix well.
- Shape into 24 balls and place on ungreased cookie sheet.
- Use a fork to make a criss-cross pattern as you smash the dough into a cookie-shape.
Yield: 24 cookies
Source: www.delightfulcountrycooking.com
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