Impossibly Easy Cheeseburger Pie

Don't expect leftovers with this one!

IMPOSSIBLY EASY CHEESEBURGER PIE
1 pound lean (at least 80%) ground beef (I use ground sirloin 93%)
1 large onion, chopped
1/2 teaspoon salt
1 cup shredded Cheddar cheese
1/2 cup Original Bisquick Mix
1 cup milk
2 eggs

• Heat oven to 400-degrees. Spray 9" glass pie plate with cooking spray.
• Use a 10" skillet to cook beef and onion over medium heat for 8-10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
• In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
• Bake about 25 minutes or until knife inserted in center comes out clean.

YIELD: 6 servings

SOURCE: Bisquick mix box (www.bisquick.com)